Materials:

• materials:
• tomato 4
• peanut oil
• chicken stork

Preparations:

1. Wash tomato. Drop into hot water to remove skin. Cut into crescent shapes.

2. Wash broccoli under cool running water. Trim and peel the stalk. Break the florets into small pieces with hand.

3. Heat peanut oil to medium hot. Add broccoli and tomato, sprinkle salt and chicken stoke, stir until the broccoli turn bright green and tender-crisp.

China Stories

Culture of China
Places in China
People in China
China at a Glance
Fengshui
Mysticism
Martial Arts
Chinese Dishes

Shopping

Gifts
Arts & Medias
Jewelry
Clothing
Accessories

China Store

DVD
Books
Music
Matiral Arts
Housewares
Accessories